Although not commonly found in our markets as recently as ten years ago, Alaskan Pollock has gained popularity because of its white colour, mild taste, and attractive and relatively stable pricing compared with other species.

 

 

 

All our herring is harvested from the icy, cold waters of the North Atlantic. Then it is salted and naturally smoked for a rich, smoky flavour. Herring is a natural source of Omega 3 fatty acids

Merex Smoked herring is available in one pound and half pound packs. All packs are resealable to preserve the freshness of these carefully selected boneless fillets.